Cda GB RV 701 SS User Manual

RV 701 SS - Dual Fuel CookerManual for Installation, Use and MaintenanceCustomer Care Department • The Group Ltd. • Harby Road • Lan

10How to Use the Fan Oven (Bottom Main Oven)General FeaturesFan cooking is more economical and quicker than cooking in a conventional oven.The moving

11Switch and the Temperature SelectorRotate the knob clockwise to set the oven for one of the following functions: Off as per fig. 9 Only the

12Cooking Advice SterilizationSterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way:a - Set the s

13How to Use the Convection Oven (Top Oven)General FeaturesThe convection oven is equipped with 3 electrical heating elements:– 2 elements (upper and

14Thermostat Knob (fig. 11)This only sets the cooking temperature and does not switch the oven on. Rotate clockwise until the required

15 Lower Heating elementIn this position only the lower element is switched on. Heat is distributed by natural convection. The thermostat can be set

16Do’s and do not’s – Do always grill with the oven door closed.– Do read the user instructions carefully before using the cooker for first time.– Do

17For Your Safety – The product should only be used for its intended purpose which is for the cooking of domestic foodstuffs.– Under

18Care and MaintenanceImportant:As a safety measure, before you start cleaning the cooker be sure to disconnect it from the mains supply.- Do not use

19Stainless Steel, Aluminium, Painted Parts and Silk-screen Printed SurfacesClean using an appropriate product. Always dry thoroughly.Stainless steel

2ImportantThis appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domest

20FCFig. 13Fig. 12Burners and Grids– These parts can be removed and cleaned with appropriate products.– After cleaning, the burners and their flame sp

21Correct Position of Triple Ring BurnerThe triple ring burner must be correctly positioned (see fig. 14); the burner ribs must be fitted in their hou

22Assembling and Dismantling of the Side Runner Frames – Assemble the wire racks to the oven walls using the 2 screws (Figs. 17a - 17b).– Slide the t

23Inside of OvenThe oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solu

24Top Oven DoorRemoving the Oven DoorThe oven door can easily be removed as follows:– Open the door to the full extent (fig. 20a).– Open the lever A

25Cleaning the Panes of GlassDo not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch

26Replacing the Inner Pane of Glass1. Make sure the door is locked open (see figs. 21, 22, 23).2. Replace the inner pane:– Check that the four rubber

27Bottom Oven DoorNote: The oven door should only be removed by an authorised service agent.Removal of the oven door by a non-authorised perso

28Replacing the Inner Pane of GlassTo replace the inner pane of the door operate as follows:– Check that the four rubber pads are in place (D in Fig.

29FOR THE INSTALLERLocationThis cooker has class “2/1” overheating protection so that it can be installed next to a cabinet.The applian

3Features and Technical DataGas Burners 1. Auxiliary burner (A) 1,00 kW2. Semi-Rapid burner (SR) 1,75 kW3. Rapid burner (R) 3,00 kW4. Triple Ring b

30If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of

31Before installing the cooker level the appliance by screwing or unscrewing the four adjustable feet fitted below.WARNING!For safety reasons unscrew

32WarningTo move the cooker always ensure two people carry out this manoeuvre to prevent damage to the appliance (fig. 37).WarningBe careful

33Provision for Ventilation– The appliance should be installed into a room or space with an air supply in accordance with BS 5440-2: 2000.– For roo

34Gas InstallationImportant NoteThis appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation label attached on the appliance).–

35Gas ConnectionThe installation of the gas appliance to Natural Gas or LP Gas must be carried out by a suitably qualified and registered installer. I

36Gas Connection Cat: II 2H3+The gas supply must be connected to the gas inlet which is located at the rear of the appliance (see figure 41).If the co

37Conversion to Natural Gas or to LPGInjectors Replacement of Top BurnersEvery cooker is provided with a set of injectors for the various types of gas

38Table for the Choice of the Injectors Cat: II 2H3+Burners Nominal PowerkWReducedPowerkWG30 - 28-30 mbarG31 - 37 mbarG20 - 20 mbarØ Injector1/100 mmØ

39Electrical InstallationWARNING! Electricity can be extremely dangerous.This appliance must be earthed.The appliance must be connected to the electri

4Control PanelControls Description1. Front right rapid burner control knob (3)2. Rear right semi-rapid burner control knob (2)3. Central triple-ring b

40Connection to Fixed WiringA double pole switch must be provided no further than 2 metres from the appliance to the electrical supply.The applia

41Appliance ServicingCDA provide a quality and effective after-sales service to cover all your servicing needs. Please attach your receipt to this pag

42GuaranteeCDA appliances carry a five-year parts and a one-year labour guarantee. CDA will repair or replace any defect or part attributable to fault

43

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HYT : 01949 862 012 F : 01949 862 00

5Clock and Timer with “Touch-Control” Keys(Bottom Main Oven only)Keys:+ and – Touched simultaneously (for more than 2 seconds): • setting the cloc

6“Touch-Control” Keys The “touch-control” keys shall be operated by the fingers (just by touching the key). When using touch controls it is best to us

7Automatic Cooking Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off.1. Check the clock shows the correct time

8How to Use the Hob BurnersHob Burners Each hob burner is controlled by a separate gas valve operated by a control knob (fig. 4) which has 3 pos

9Choice of Burner The burner must be choosen according to the diameter of the pans and energy required. Saucepans with handles which ar