CDA RC9620 Operations Instructions Page 26
- Page / 40
- Table of contents
- BOOKMARKS
- Twin cavity 1
- RC 9620 1
- Contents 3
- CE conformity 4
- Introduction 4
- Features and technical data 5
- Control panel 6
- (main oven only) 7
- Automatic oven 9
- Semi-automatic cooking 10
- 3 circuit radiant zones 11
- Important note: 11
- Double and oval radiant 12
- Cooking hints 13
- Deep fat frying 14
- Residual heat indicator 14
- Cooking hints: 14
- Safety hints: 15
- Cleaning the hob 15
- Operating principles 16
- General features 16
- Function selector knob 17
- Thermostat knob 17
- Oven light 17
- Hot air cooking 18
- Defrosting frozen foods 18
- Grilling 18
- Ventilated grill cooking 19
- Cooking advice 20
- Use of the grill 21
- Roasting 21
- Grilling and “au gratin” 21
- Thermostat knob (Fig. 23) 22
- Traditional grilling 23
- Use of the rotisserie 24
- Rotisserie 24
- Do’s and do not’s 25
- Important notes 26
- Care and maintenance 27
- Storage compartment 28
- Changing the oven light 29
- Assembling and 29
- Inside of oven 29
- Fig. 29a 30
- Fig. 29b 30
- Fig. 29c 30
- Fig. 29d 30
- FOR THE 31
- INSTALLER 31
- Location 32
- Important 32
- Fitting the adjustable feet 33
- Moving the cooker 34
- Levelling the cooker 34
- Stability bracket 35
- Electrical installation 36
- “TYPE H05RR-F or H05VV-F” 37
- Appliance servicing 38
- Guarantee 39
- RC 9620 .. cooker 40
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